Ingredients You Need

Recipe Instructions

  1. Start out by boiling the potatoes until they are soft, draining the water they were boiled in, then adding a bit of milk and mashing them.
  2. After that, melt the stick of butter in a pan, add the sugar and eggs to it, then mix it all until it becomes creamy.
  3. Follow that up by adding the flour and the mashed potatoes to the mix before pouring it all into a premade pie crust.
  4. Bake the pie at 300 or 350 degrees until it becomes firm and takes on a golden brown color.
  5. Take it out and serve it while still hot for the best results!